Kitchen Assistant - Johannesburg
Kitchen Assistant - Johannesburg
| Job Title: | Kitchen Assistant |
| Company: | RSG Mining And Construction |
| Other Job Openings at the Company: | The company has other active jobs (210) |
| Applicants: | Applications: 20 | Visits: 36 |
| Your Application: | You have not applied yet. Apply or Refer for rewards |
| Recruiter Statistics: | CVs seen: 17, Deleted: 0, Unread: 3 |
| Location: | Johannesburg, Sudáfrica |
| Salary: | ZAR 11,275.00 - 14,000.00 Monthly |
| Published: | 2 days ago |
| ID: | 392176049 |
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JOB DESCRIPTION
JOB DESCRIPTION
Requirements:
- • High school matric.
- • Proven experience assisting in kitchens.
- • A food handler's license.
- • Sound knowledge of food health and safety regulations.
- • The ability to stand for extended periods.
- • The ability to work in a fast-paced environment.
- • The ability to work in a team.
- • Excellent organizational and time management skills.
- • Effective communication skills.
Responsibilities:
- • Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
- • Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
- • Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.
- • Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
- • Assisting with the unloading of delivered food supplies.
- • Organizing and correctly storing food supplies.
- • Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions.
- • Stirring and heating soups and sauces as well as preparing hot beverages.
JOB TYPE
Work Day: Full Time
Employment type: Permanent Job
Salary: ZAR 11,275.00 - 14,000.00 Monthly
Positions available: 10
JOB REQUIREMENTS
Minimal experience: Unspecified
Gender: Indistinct
Requirements:
- • High school matric.
- • Proven experience assisting in kitchens.
- • A food handler's license.
- • Sound knowledge of food health and safety regulations.
- • The ability to stand for extended periods.
- • The ability to work in a fast-paced environment.
- • The ability to work in a team.
- • Excellent organizational and time management skills.
- • Effective communication skills.
Responsibilities:
- • Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
- • Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
- • Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.
- • Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
- • Assisting with the unloading of delivered food supplies.
- • Organizing and correctly storing food supplies.
- • Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions.
- • Stirring and heating soups and sauces as well as preparing hot beverages.
JOB TYPE
Work Day: Full Time
Employment type: Permanent Job
Salary: ZAR 11,275.00 - 14,000.00 Monthly
Positions available: 10
JOB REQUIREMENTS
Minimal experience: Unspecified
Gender: Indistinct
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